Unglazed shell doughnut, filled with cookies and Kreme, hand-dipped in festive red icing and sugar crystals and topped with chocolate buttons.
Vanilla Icing: Vegetable Oils (palm kernel, soybean), emulsifiers (soya), sugar, corn syrup solids, soya protein, thickener, stabiliser, sodium casseinate [milk], Emulsifier(soy), Icing Sugar.
Cookies & Kreme: Sugar, Glucose Syrup, Condensed Milk, Water, Butter (milk), Golden Syrup, Vegetable Oil (palm kernel), Salt, Emulsifiers, Natural Flavouring, Sugar, Vegetable Fats (palm oil, shea nut oil, illipe seed oil), Glucose Syrup, Milk Powder, Invert Sugar Syrup, Golden Syrup, Whey Powder (milk).
Toppings: Sugar, Full Cream Milk, Vegetable Fats, Cocoa Mass, Lactose Powder, Cocoa Butter, Whey Powder (milk), Emulsifiers, Flavouring.
Our facilities produce products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimise the risk of cross contamination, we cannot guarantee that any of our products are safe to consume for people with peanuts, tree nuts, soy, milk, eggs and wheat allergies. For a full list of ingredients per product, please click on the relevant product on our menu page or send us an enquiry at firstname.lastname@example.org.