ENCHANTED CAULDRON
Unglazed ring doughnut, hand-dipped in chocolate icing, topped with mint flavoured Kreme, topped with Halloween sprinkles and a pretzel stick.
DOUGHNUT: Wheat Flour (gluten), Water, Dextrose, Vegetable Oil (palm kernel), Yeast, Salt, Emulsifiers, Raising Agents,
Sugar, Egg Yolk Powder, Skimmed Milk Powder, Preservative (calcium propionate), Stabiliser, Firming Agent, Flavouring,
Acidity Regulators, Flour Improver, Flour Treatment Agent (ascorbic acid), Enzyme, Anticaking Agent.
GLAZE: Sugar, Water, Calcium Sulphate, Thickener, Dextrose, Stabiliser, Emulsifier, Flavouring; Vanilla, Salt.
Enchanted Cauldron
DOUGHNUT AS ABOVE. Chocolate Icing: Sugar, Water, Dried Glucose Syrup; Fat Reduced Cocoa Powder; Vegetable Oil: Rapeseed Oil Shortening: Palm, Rapeseed Oil, Emulsifier, Vegetable fat (Palm), Cocoa Powder; Emulsifier: Soya, Salt, Flavouring. Mint Kreme: Sucrose, Glucose Syrup, Sweetener, Condensed Milk, Water, Butter (milk), Golden Syrup, Vegetable Oil (palm kernel), Salt, Emulsifiers, Natural Flavouring, Cane Sugar, Vegetable Fats (palm oil, shea nut oil, illipe seed oil) Glucose Syrup, Milk Powder, Invert Sugar Syrup, Golden Syrup, Whey Powder (milk), Water, Modified Starch, Colourant, Flavourings, Berizoic Acid Sprinkles: Sugar, Starch, Colourants, Vegetable fat (Palm)
Our facilities produce products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimise the risk of cross contamination, we cannot guarantee that any of our products are safe to consume for people with peanuts, tree nuts, soy, milk, eggs and wheat allergies. For a full list of ingredients per product, please click on the relevant product on our menu page or send us an enquiry at info@krispykremesa.com.
