Chocolate Iced Custard

Unglazed shell, hand-dipped in chocolate icing and filled with custard.

Contains: Eggs, Milk, Soya & Cereals (Wheat, Barley Gluten)

May Contain: Sulphites, Nuts & Peanuts.

ORIGINAL GLAZED DOUGHNUT. Chocolate Icing: Sugar, Water, Dried Glucose Syrup; Fat Reduced Cocoa Powder; Vegetable Oil: Rapeseed Oil, Shortening: Palm, Rapeseed Oil, Emulsifier: Mono and Diglycerides of Fatty Acids, Vegetable Fat: Palm, Cocoa Powder; Emulsifier: Soya Lecithin, Salt, Flavouring. Custard Filling: Water, Sugar, Modified Waxy Maize Starch, Palm Oil, Natural Flavouring (0.20%), Salt, Acidity Regulator: Glucono-Delta-Lactone, Emulsifiers: Polyoxyethylene (20) Sorbitan Monostearate, Preservative: Potassium Sorbate, Exhausted Vanilla Beans (0.08%), Thickener: Locust Bean Gum, Colours: Titanium Dioxide, Lutein, Paprika.


Our facilities produce products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimise the risk of cross contamination, we cannot guarantee that any of our products are safe to consume for people with peanuts, tree nuts, soy, milk, eggs and wheat allergies. For a full list of ingredients per product, please click on the relevant product on our menu page or send us an enquiry at